Cooking lasagna on lava

We heard the volcano Pacaya erupted in Guatemala, so the next day we thought it’d be fun to climb it and cook lasagne on the lava.

One of the reasons not many chefs cook lasagne on lava is because it's a massive feat to climb an active volcano.
Hamish has come super prepared with many survival items.
...And a of course the chefs hat!
Andy thinks Hamish may be packing too much consider they just want to cook lasagne on lava.
Setting off.
The climb begins.
Hamish starts sweating pretty quickly.
Andy takes the lead.
Classic Hamish sweat beads.
Getting there.
Getting close.
It's not the best idea to fool around near an active volcano.
Back to sensible climbing.
Excited about the Lavasagna.
We're approaching our kitchen.
Scenic guitar solo.
In the clouds.
Two chefs near a big oven.
In search of the lava with our mountaineering friends.
What an epic ascent.
Time to cook some lasagna.
But first we need gas masks to protect us from the sulphur in the air.
Getting dark.
We've found the lava. Time to cook the lasagna!
It's VERY hot!

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